In Stock Grains

Looks like a pretty solid recipe. I just used the citra for the first time this weekend. I've had them in the freezer for a while. I used them in place of my Columbus hops as a bittering hop on my Hammerhead Red. They were 11.1% AA, so very comparable to the Columbus. They smell absolutely delicious.

I would like to dry hop them as well. As far as the recipe below goes, depending on how long it takes to chill your beer, if you don't use a whirlpool, you might want to increase the time those 10 minute additions are in the kettle. Totally personal preference though.

I look forward to trying this one.

Just a quick note: I don't know how much of the Wyeast German Ale you have left. I know I bought one packet and I don't recall seeing another one.

I got myself some makings for an American Wheat for the wife and I also got 3oz. of Citra hops from Jeff. I haven't gotten to actually brew with any of it yet but, as fresh as it all is, I can't imagine any of it is going to be sub-par.

Citrus IPA here I come...recipe?

4# American 2-Row
9# Maris Otter
0.5 # Caramel 20
0.5 # Caramel 90

1.5 oz. Centennial 90mins
.5 oz. Centennial 10
1 oz. Cascade 10
1 oz Citra 10
1 oz. Cascade Dry Hop
1 oz. Citra Dry Hop

Wyeast 1056 American Ale

What's everyone think? Frohlich, you've used Citra, any thoughts?

i forgot to add the Yeast selection,,Jeff

Yeast Selections

• German Ale
• London Ale
• American Ale
• British Ale
• Belgian Ale
• British Ale II
• Belgian Strong Ale
• Scottish Ale
• Pacman {seasonal yeast}
• Thames Valley Ale II {seasonal yeast}
• California Lager
• Munich Lager
• Oktoberfest Lager
• Belgian Schelde Ale
• Trappist High Gravity
• Belgian Wheat
• Belgian Witbier
• Wyeast Beer Nutrient
• Dry Yeast packs, Safebrew T-58 ,
• Safebrew WB-06,
• Safebrew S-33,
• Safale S-04,
• Safale US 0-5,
• Saflager S-23,
• Saflager W-34/70

Looks awesome! I'll definitely be a customer! Good selection of grain!

Citra, Centennial, and Goldings oh my!

I'll see you on my lunch break.

here is a list of hops also..

• Citra
• US Kent Goldings
• Fuggle
• Hallertau
• Liberty
• Amerillo
• Cascade
• Centennial
• Mt Hood
• Tettnang
• Northern Brewers
• US Saaz

Awesome. I'll happily get my grains from you instead of Midwest...and whatever else I can get there.

For those that want to know which grains and Dried and Liquid malts i have ..here is a list..I can also make one for the Yeasts and the Hops {which i got in large vacum sealed bags and am putting in 1oz vacum sealed bags} And Please just let me know if theres anything you need or will want in future..Jeff
AND to let you know the date codes on these bags are from Jan and Feb of 2010
• Briess 2-Row Brewer’s
• Briess Carapils
• Briess Minich 10L
• Briess Vienna
• Briess Special Roast
• Briess Caramel 20L
• Briess Caramel 60L
• Briess Caramel 90L
• Briess Caramel 120L
• Briess Red Wheat
• Briess Chocolate
• Dingmans Special B
• Dingmans Biscuit
• Muntons Black Patent
• Muntons Pale Ale
• Muntons Maris Otter
• Muntons Roasted Non-Malted Black Barley
• Briess DME {Dried Malt Extract} Traditional Dark Dry
• Briess DME Bavarian Wheat Dry
• Briess DME Pilsen Dry
• Briess LME {Liquid Malt Extract} Sparkling Amber
• Briess LME Golden Light
• Briess LME Munich
• Briess Flaked Wheat
• Briess Flaked Rye
•